Nine-hectare vineyard, owned by the Roussier family, in Savennières. This vineyard has been under our care since the harvest of 1992.

With nearly six hectares of Chenin and just over three hectares of Cabernet, for several generations Coulaine has been the Savennières vineyard that produces the most reds.
Coulaine is a wine characterized by aromatic liveliness (influence of the wind), and acidity on the palate with good volume and a touch of bitterness (influence of the sand).

Very versatile wine which suits many types of food, including fish, shellfish, white meats and fresh goat’s cheese