{"title":"New for Fall 2026","description":null,"products":[{"product_id":"paul-priuer-sancerre","title":"Paul Prieur | Sancerre Rouge Pinot Noir | Loire, France | 2020","description":"\u003cp\u003e\u003cspan\u003eFollowing Paul Prieur’s retirement, this wonderful family Domaine is now run by sons Didier, Luc and Philippe. The domaine is spread across three specific areas that each add something distinctive to the final wine – Caillotte (scent), Terre Blanches in the area known as Mont Dames (structure and vinosity) and Silex (minerality). All vineyards are hand harvested and unlike many other producers in the central vineyards of the Loire, the Prieur family only make wine from their own vineyards in Sancerre - they do not buy grapes in and do not make wine from neighboring villages such as Pouilly and Menetou Salon. Inevitably this means production is limited meaning their wines are often in high demand and short supply.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe aromatic lift and freshness of the wine is just sublime. This is a really classical style very indicative of the Loire’s cooler climate. Expect delicate red cherry and a faint hint of smoky spice on the finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"FB","offers":[{"title":"Default Title","offer_id":49183435161917,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/domaine-paul-prieur-sancerre-rouge-2020_cb540b36-b9df-4812-8f5a-35bf2465496f.png?v=1791212498"},{"product_id":"guy-robin-chablis-1er-cru-montee-de-tonnerre-vieilles-vignes","title":"Guy Robin | Chablis Vieilles Vignes | Burgundy, France | 2023","description":"\u003cp\u003e\u003cspan\u003eThe family owns some seven acres in this excellent premier cru vineyard that borders Chablis’ grand cru row. Soils are known as “millefeuille,” or many-layered, with white clay and fossilized oyster shells – very mineral.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAt Guy Robin, the goal has never been to amplify Chablis, but to reveal it. The 2023 Vieilles Vignes remains faithful to that philosophy, presenting Chardonnay in its most unadorned form. There is no effort to soften its natural tension or smooth its edges, only a commitment to letting acidity, minerality, and texture speak with precision. The influence of old vines is felt most clearly in the wine’s natural balance. Fruit from forty-year-old vineyards brings depth and structure without sacrificing energy, allowing the Vieilles Vignes to deliver intensity through linearity rather than weight. Stainless steel élevage preserves focus, while bottling without fining or filtration maintains texture and detail, resulting in a wine that feels both grounded and vividly alive.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"SG","offers":[{"title":"Default Title","offer_id":49238350135613,"sku":"","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/unnamed-2.png?v=1788528678"},{"product_id":"domaine-gilbert-picq-chablis-dessus-la-carriere-burgundy-france-2023","title":"Domaine Gilbert Picq | Chablis 'Dessus la Carriere' | Burgundy, France | 2023","description":"\u003cp\u003e\u003cspan\u003eLocated in the tiny, quiet village of Chichée, just southeast of Chablis itself, Domaine Gilbert Picq quietly produces riveting, uber classic Chablis from its holdings in and around the village. The Picq family have farmed its small collection of vines for several generations. Today, the estate is in the deft hands of Gilbert's two sons Didier and Pascal, and his daughter Marilyn Picq, each with their defined roles: Pascal is in the vines, Didier is in the cellar, and Marilyn manages the commerce. The Picq style of Chablis displays the inimitable expression of minerality that Chardonnay picks up in these rolling hillside of limestone-laden vineyards in the Yonne Valley, coupled with racy acidity and fine depth that comes with low yields, meticulous viticulture and winemaking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDessus la Carriere is made from two lieux dits (Semon and Paradis) that sit above an abandoned limestone quarry\u003c\/span\u003e\u003c\/p\u003e","brand":"Serendipity","offers":[{"title":"Default Title","offer_id":51853712326973,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/14963.png?v=1788528657"},{"product_id":"julien-fayard-classic-cabernet-sauvignon-napa-valley-california-2021","title":"Julien Fayard | Classic Cabernet Sauvignon | Napa, Valley, California | 2021","description":"\u003cp\u003e\u003cspan\u003eIn the vineyard and the cellar, Julien’s practices as a winemaker are informed by a belief that the act of putting wine in the bottle should be as natural as possible. To achieve this, he employs traditional, low-manipulation winemaking methods—always preceded by carefully considered viticultural decisions. “There’s a lot of anticipation with my decision-making on the ground,” Julien explains. “Great wine is the natural product of grapes, so my creed is vineyard-centric.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSourced from sites in Yountville and Coombsville, this wine is aged for 18 months in approximately 60% new French oak. Winemaker Julien Fayard's own label, established in 2017, delivers a beautifully bright freshness with blackberry, blackcurrant, and fig paste, accented by a hint of walnut husk. The palate is wonderfully full and rich, showcasing pure fruit flavours alongside nuances of mocha spice and sweet cedar. Firm yet inviting tannins provide a solid foundation for the supple dark-toned fruit and spice to linger—and they do, for quite some time—a remarkably well-balanced wine in this challenging vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduction - 453 cases\u003c\/span\u003e\u003c\/p\u003e","brand":"Henderson","offers":[{"title":"Default Title","offer_id":51936772718909,"sku":null,"price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/fayard-cabernet-sauvignon-classic-napa-valley-2022-750ml-712292_720x_d82317ad-bf1f-40f5-82b8-c5aa803ff1f8.png?v=1783439847"},{"product_id":"gundlach-bundschu-mountain-cuvee-blend-sonoma-ca-2023","title":"Gundlach Bundschu | Mountain Cuvee Blend | Sonoma, CA | 2023","description":"\u003cp\u003e\u003cspan\u003eEstablished in 1858, Gundlach Bundschu’s estate vineyards are located 35 miles north of San Francisco on the southwesterly slopes of the Mayacamas Mountain Range. It’s located at the southernmost point in Sonoma Valley, flanked by the Carneros district to the south, Napa Valley to the east and nestled within the larger Sonoma Coast American Viticultural Area. \u003c\/span\u003e\u003cspan\u003eRhinefarm has a unique combination of steep hillsides and cool valley floor sites, allowing us to grow a broad variety of wines at a very high-quality level.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRelying on the Bundschu Familys 160+ years of Sonoma vineyard knowledge, the grapes for Mountain Cuvée are sourced from our organically-farmed Rhinefarm estate as well as hand-selected fruit from sustainable vineyards along the Mayacamas Mountain range near our home ranch.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBordeaux-Inspired Red Blend | Crafted to satisfy the contemplative connoisseur, yet approachable for the casual imbiber, and, affordable for all the above. - WE\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e64% Cabernet Sauvignon - Remaining Merlot, Cab Franc, Petit Verdot, Malbec \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"TextRun MacChromeBold SCXW170763916 BCX0\" lang=\"EN-US\"\u003e\u003cspan class=\"NormalTextRun SCXW170763916 BCX0\"\u003eAs of September 2023\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW170763916 BCX0\"\u003e,\u003c\/span\u003e\u003cspan class=\"NormalTextRun SCXW170763916 BCX0\"\u003e\u003cspan\u003e \u003c\/span\u003ewe are officially Regenerative Organic Certified®\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"EOP SCXW170763916 BCX0\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Favorite Brands","offers":[{"title":"Default Title","offer_id":52831952929085,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/GundlachBundschuSonomaCountyMountainCuvee.png?v=1786637346"},{"product_id":"col-di-lamo-brunello-di-montalcino-riserva-tuscany-italy-2019","title":"Col di Lamo | Brunello di Montalcino Riserva | Tuscany, Italy | 2019","description":"\u003cp\u003e\u003cspan\u003eCol di Lamo is identified with the profile of a woman. Femininity is at the center of the products that the earth generates. She chose orange as the company color, which represents the color of the stripes in the sky at dusk and sunset. The winery has a total of 9.5 hectares of which 6 are for Brunello, 1.5 for Rosso di Montalcino, while the remainder is destined for Typical Geographical Indication wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Col di Lamo Brunello di Montalcino Riserva is a complex and expressive wine that reflects the vineyard's commitment to organic farming, meticulous vinification, and family legacy. This Riserva showcases the full-bodied character of Sangiovese, which is grown in Col di Lamo’s 6-hectare estate, nestled between Montalcino and the Orcia Valley. The founder, Giovanna Neri, established Col di Lamo with a vision of sustainability and quality, infusing her philosophy of environmental stewardship into every aspect of production.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCertified Organic\u003c\/span\u003e\u003c\/p\u003e","brand":"Serendipity","offers":[{"title":"Default Title","offer_id":52833001996605,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/q36thggiplfeoubzfdpv.png?v=1786646756"},{"product_id":"domaine-pernot-belicard-bourgogne-blanc-cot-dor-burgundy-france-2023","title":"Domaine Pernot Belicard | Bourgogne Blanc Cote d'Or'| Burgundy, France |2023","description":"\u003cp\u003eThis small six-hectare domaine located in the heart of Puligny-Montrachet is making rapid strides. Philippe Pernot (a scion of the Paul Pernot dynasty) launched the Pernot-Belicard label in 2009 after marrying Miss Belicard, daughter of Mr Belicard (who owned vineyards in Puligny-Montrachet).\u003c\/p\u003e\n\u003cp\u003eIn the vineyards, Philippe cultivates the soils, de-buds aggressively and maintains his old vines in good health. The grapes are harvested by hand, Philippe being typically among the earlier pickers in the village. Since 2014, they have focused on the sorting of the grapes - grapes go through a shaking table before being whole cluster pressed. Initially, the wines were bottled to make room for the new vintage, but Philippe - evidently an inquiring mind - felt that something was missing: now, the wines stay in barrel until August, then spend an additional three to six months in temperature controlled stainless steel tanks with the fine lees. The resulted wines are more integrated and complete.\u003c\/p\u003e\n\u003cp\u003eThe grapes for this wine come from a small parcel of 6 acres in the village of Puligny-Montrachet, resulting in wines of exceptional quality. The same viticulture and vinification methods are applied for all the wines from the Domaine.\u003c\/p\u003e\n\u003cp\u003eThe wine offers an expressive nose of white flowers, stone fruits and buttered bread notes. The mouth is mineral and elegant, and delicate toasty nuances bring extra length in the mouth alongside a fresh acidity and a good balance.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wine is aged in a mix of stainless Steel tanks and French Oak Barrels (no new oak) for 12 months.\u003c\/span\u003e\u003c\/p\u003e","brand":"Serendipity","offers":[{"title":"Default Title","offer_id":52833077526845,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/37388.png?v=1786647209"},{"product_id":"lieu-dit-cabernet-sauvignon-santa-ynez-ca-2023","title":"Lieu Dit | Cabernet Sauvignon | Santa Ynez, CA | 2023","description":"\u003cp class=\"ecom__heading ecom-db\"\u003eLieu Dit [lyoo-dee] is a fancy French wine term that means “named place.”\u003c\/p\u003e\n\u003cdiv class=\"ecom-block ecom-core core__block elmspace ecom-ogki39v3d9\"\u003e\n\u003cdiv class=\"ecom__element element__heading ecom-element ecom-html\"\u003e\n\u003cp class=\"ecom__heading ecom-db\"\u003eWe love the idea that the vineyards that grow the best grapes gain enough of a reputation that everyone starts calling them by their name. In our little corner of sunny Santa Barbara, California, we know the best places where the grapes we love are responsibly grown. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ecom-block ecom-core core__block ecom-sney153pexl\"\u003e\n\u003cdiv class=\"ecom__element element__heading ecom-element ecom-html\"\u003e\n\u003cp class=\"ecom__heading ecom-db\"\u003eAnd that helps us make simple, delicious, honest wine. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003ePerhaps California’s most recognized grape variety, Cabernet Sauvignon wasn’t added to our collection on a whim. After a decade’s lessons in the vineyards of Santa Ynez, we knew that Cabernet Sauvignon was essential to telling the full story of our home. When approached considerately in both the vineyard and the cellar, Cabernet is uniquely poised to speak of the patient development of power and subtlety afforded to us by the region’s union of ocean wind and unbridled sunlight.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52833255358781,"sku":null,"price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/lieu-dit-cabernet-sauvignon_1.png?v=1786648744"},{"product_id":"long-meadow-ranch-cabernet-sauvignon-napa-california-2019","title":"Long Meadow Ranch | Cabernet Sauvignon | Napa, California | 2019","description":"\u003cp\u003eOwned by Ted, Laddie, and Christopher Hall, LMR employs an integrated, organic farming system, using simple, sustainable methods. Each part of the Ranch contributes to the health of the whole. Vineyards and wine making, olive orchards and olive oil making, cattle and horse breeding all work together in complementary fashion, as do the egg-laying poultry flock and the organic vegetable gardens. All crops are certified organic by California Certified Organic Farmers (CCOF) and are grown without the use of herbicides, pesticides, or chemical fertilizers.\u003c\/p\u003e\n\u003cp\u003eEstate Grown at our Mountain \u0026amp; Rutherford Estates\u003c\/p\u003e\n\u003cp\u003e18 months in 50% new French oak, 50% neutral French oak\u003c\/p\u003e\n\u003cp\u003e2019 was a very wet winter with rain coming into spring. Keeping the vines in balance was especially important this year. Successful management of the vines along with wonderfully mild weather through summer gave us warm days and cool nights. This is a recipe for success in vineyards, the vintage gave us a great balance of sugar and acid with complete phenolic ripening.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e“Distinctly Long Meadow Ranch, the nose of the crimson 2019 Cabernet Sauvignon Napa Valley dances with Bing cherry, boysenberry, black currants, and savory herbs. Vibrant acidity and lush tannins on the palate support nuanced notes of vanilla bean, sweet fennel seed, and cedar. The youthful balanced style results in a versatile wine to enjoy now or after many years of cellaring.” – Justin Carr\u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52833279836477,"sku":null,"price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/NVLongMeadowRanchCabernetSauvignon.png?v=1786649096"},{"product_id":"domaine-passy-le-clou-chablis-burgundy-france-2024","title":"Domaine Passy Le Clou |  Chablis | Burgundy, France | 2024","description":"\u003cp\u003eOur Beaujolais winemaker, Marine Descombe, purchased this small estate in the village of Beine in 2017.  Passy Le Clou is an old family winery, formerly owned by respected Chablis winemaker Gérard Patrice. Having no children to pass it on to, he sold to Marine, who is deeply invested in preserving the history and the land of this domaine. She follows strict environmental guidelines to preserve the health of the soil and wildlife. Soils are tilled to avoid using herbicides by improving their aeration, soil structure, and water conservation. Natural hedges stimulate biodiversity, and only natural fertilizers and cover crops are used. An artificial lake helps moderate the climate and protect against the severe frosts of this northerly region.\u003c\/p\u003e\n\u003cp\u003ePassy Le Clou’s 30 hectares are spread over 21 individual plots, which Marine vinifies separately (with a small team of just 7 people) to showcase the individual expression of the terroir.  This Chablis is from a small 3 hectare block.\u003c\/p\u003e\n\u003cp\u003eThe winery itself is modern, allowing precise winemaking with a light and delicate touch.  After strict selection at harvest, grapes are pressed very gently in a pneumatic press, the must is allowed to settle naturally and is racked 12-24 hours after pressing.  Fermentation takes place in temperature-controlled, stainless steel tanks for 4-6 months, and sedimentation occurs naturally.  The wine then ages a further 3-6 months on its fine lees.\u003c\/p\u003e\n\u003cp\u003eThis Chablis shows remarkable purity, and a delightful balance between acidity and roundness.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e \u003cspan\u003eFarming: HVE Level 3 Certified\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52895390433597,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/Bottle-of-Domaine-Passy-Le-Clou-Chablis-2022-White-Wine-Flatiron-SF.png?v=1787245073"},{"product_id":"domaine-laroche-chablis-saint-martin-burgundy-france-2024","title":"Domaine Laroche |Chablis Saint Martin | Burgundy, France | 2025","description":"\u003cp\u003e\u003cspan\u003eFounded in 1850, Domaine Laroche is one of the most respected and largest owners of premier and grand cru vineyards in Chablis, and has led movements to raise the quality of the appellation with the creation of a charter of excellence for the grand cru producers. Today, Domaine Laroche still produces and ages its premiers and grands crus in the historical cellars of its headquarters, the Obédiencerie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSaint Martin is a blend of the very best plots of the Domaine Laroche 60 hectares of Chablis appellation vineyards. Chardonnay vines are planted on ancient limestone soil beds rich in fossilized seashells and coral. The nose opens with notes of chalk, white flowers and fresh apple.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChablis Saint Martin has the intense freshness typical of the terroir in combination with ripe white fruit and white blossom aromas. The minerality gives a lingering finish and a distinct character. A nice complexity emerges from this vintage, while keeping a lot of purity.\u003c\/span\u003e\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"Default Title","offer_id":52895392399677,"sku":null,"price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/WW-DLAR-SMCH-NV_WineryFrontLabel.png?v=1787175678"},{"product_id":"ascenda-blanco-tequila","title":"Ascênda | Blanco Tequila","description":"\u003cp class=\"lead\"\u003eWe created the bottle to showcase what matters most, the tequila itself. Built from the best ingredients and crafted without compromise, the tequila is the true hero behind Ascênda.\u003c\/p\u003e\n\u003cp class=\"lead\"\u003eWe are so confident in its quality that the same 100% blue agave tequila inside every can is offered here as a pure blanco, exactly as it was meant to be experienced. In a category often defined by shortcuts, we chose transparency, letting the spirit speak for itself.\u003c\/p\u003e\n\u003cp class=\"lead\"\u003eThis bottle is our proof, our standard, and the foundation of everything we create.\u003c\/p\u003e\n\u003cp class=\"lead\"\u003eNOM 1477 made by Maestro Tequilero Alberto Partida Hermosillo\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52936256913725,"sku":null,"price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/Photoroom_20260608_093856.png?v=1787845364"},{"product_id":"pax-chardonnay-rhyolite-sonoma-california-2022","title":"Pax | Chardonnay, Rhyolite | Sonoma, California | 2022","description":"\u003cp\u003e\u003cspan\u003ePax \u0026amp; Pamela Mahle have been one of California’s leading producers of cool-climate Syrah since 2000. Today, their line-up includes a selection of classically styled varieties including Gamay Noir, Chenin Blanc, and Chardonnay. Their urban winery in Sebastopol, CA pours other lesser-known grape varieties from across the state including Vermentino and Mourvedre.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSourced from the same rocky Rhyolite filled soils, surrounded by majestic one hundred year-old Pepperwood Trees, that we use for our Sonoma Coast bottling. This vineyard source is one of the most dramatic Chardonnay plantings we have seen on the California Coast.  Primarily from the Montrachet Selection and Clone 548 from the rockiest and highest plantings on this vineyard, this wine is insane! Chalky with intense salinity, vibrant green hue and electric acidity, this is the opposite of the Sonoma Coast bottling, this is all tension and verve and electricity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eElectric Lime zest, salt water taffy, wet marble, white flowers and powerful peach skin aromas waft from the green glowing color of this neon elixir. Plug into a bottle of this dynamic Chardonnay that we are completely enamored with. This Chardonnay will stand shoulder to shoulder against your favorite chardonnays from around the globe.\u003c\/span\u003e\u003c\/p\u003e","brand":"Henderson","offers":[{"title":"Default Title","offer_id":52956058321213,"sku":null,"price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/P6762-24-510x510_b6bac71c-4233-4d88-b9f6-de17d6c22040.png?v=1788292024"},{"product_id":"arnot-roberts-watson-ranch-chardonnay-napa-ca-2024","title":"Arnot Roberts | Watson Ranch Chardonnay | Napa, CA | 2024","description":"\u003cp\u003e\u003cspan\u003eArnot-Roberts was founded in Healdsburg in 2001 by childhood friends Duncan Arnot Meyers and Nathan Lee Roberts. Beginning with one barrel of wine made in their basement, the winery started small and grew slowly by sourcing grapes from some of the most remarkable vineyards in California. Duncan and Nathan grew up together in the Napa Valley and from an early age were immersed in the rhythm of agrarian life surrounded by the vineyards and winemaking of the early 1980’s. Both of their families, while not directly involved in winemaking, were deeply rooted in the community as chefs, coopers, teachers and attorneys in what, at the time, was a small up and coming wine region. After college, the duo followed their passion into the wine industry with Nathan joining his father as a cooper of oak wine barrels and Duncan pursuing winemaking in several renowned wineries in Napa and Sonoma counties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"A delightfully fresh and mineral Chardonnay that pushes back against any Napa Valley caricatures of this variety. This clone 4 bottling comes from the southernmost part of Napa Valley at Watson Ranch Vineyard, overlooking San Pablo Bay, and was planted in 1993. Aromatics of dried chamomile and alpine meadow herbs leap forth alongside wafts of ocean air. The palate offers a saline throughline with sleek minerality, bright salted lemon wedge and concentrated savoury lemon verbena to finish.\" - Decanter 94 pts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic\u003c\/span\u003e\u003c\/p\u003e","brand":"Henderson","offers":[{"title":"Default Title","offer_id":52956067365181,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/BC_Upload_2419e909-3eb9-47a8-bfb6-e783bbe85c07.png?v=1763667877"},{"product_id":"arnot-roberts-syrah-carmel-valley-california-2023","title":"Arnot-Roberts | Syrah | Sonoma Coast, California | 2023","description":"\u003cp\u003e\u003cspan\u003eArnot-Roberts was founded in Healdsburg in 2001 by childhood friends Duncan Arnot Meyers and Nathan Lee Roberts. Beginning with one barrel of wine made in their basement, the winery started small and grew slowly by sourcing grapes from some of the most remarkable vineyards in California. Duncan and Nathan grew up together in the Napa Valley and from an early age were immersed in the rhythm of agrarian life surrounded by the vineyards and winemaking of the early 1980’s. Both of their families, while not directly involved in winemaking, were deeply rooted in the community as chefs, coopers, teachers and attorneys in what, at the time, was a small up and coming wine region. After college, the duo followed their passion into the wine industry with Nathan joining his father as a cooper of oak wine barrels and Duncan pursuing winemaking in several renowned wineries in Napa and Sonoma counties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Produced from a blend of three vineyard sites on the Sonoma Coast, this floral, seductively gamy Syrah highlights a piercing raspberry and cherry intensity etched with hints of rust and smoke. It is a bright-eyed yet complex and satisfying wine with a stirring backbone acidity. Remarkably powerful for just 12% abv.\" - Decanter 95pts \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic \u003c\/span\u003e\u003c\/p\u003e","brand":"Henderson","offers":[{"title":"Default Title","offer_id":52956072083773,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/723558.png?v=1775067877"},{"product_id":"joseph-jibril-chardonnay-bazzano-vineyard-russian-river-valley-ca-2024","title":"Joseph-Jibril | Chardonnay Bazzano Vineyard | Russian River Valley, CA | 2024","description":"\u003cp\u003eWe make lively, fresh, and unique wines made with native fermentation and minimal intervention in the cellar. We source grapes from small family-owned vineyards that farm organically. We make real wine for real people.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur love letter to the Chardonnay grape: just not the big, over-the-top version that many associate with California. Medium yellow in color, with aromas of white rose, candied lemon rind and a hint of reduction. The aromatics are echoed on the palate, with the addition of green apple, tropical yellow fruit and the smallest hint of dried tea. Great texture and finishes with bright acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBazzano Vineyard is an organically dry-farmed site on Yolo soils just North of the town of Fulton in the heart of the Russian River Valley. The 7.5 acres of Chardonnay were planted in 1996 to clone 4. Clone 4 is a Wente selection known for a rich, tropical fruit profile, with high acidity. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ecases produced: 165 \u003c\/span\u003e\u003c\/p\u003e","brand":"Henderson","offers":[{"title":"Default Title","offer_id":52956074934589,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/chard24product.png?v=1788292600"},{"product_id":"truchard-vineyards-cabernet-sauvignon-napa-california-2023","title":"Truchard Vineyards | Cabernet Sauvignon | Napa, California | 2023","description":"\u003cp\u003e\u003cspan\u003eTruchard Vineyards is a small, family-owned winery in the Carneros region of Napa Valley. Proprietors Tony and Jo Ann Truchard have managed a successful vineyard and grown exceptional grapes for nearly 50 years. Through their hard work and devotion to this unique property, they helped pioneer grape growing in the Carneros region of Napa. In 1989, the Truchards established a winery and began producing wines using only their estate-grown fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2023 vintage of Truchard Cabernet Sauvignon exemplifies the outstanding\u003cbr\u003econditions presented at our vineyard. Steady winter rains satiated the vines, leading to a\u003cbr\u003ecalm spring that allowed for substantial growth. Picking began in early September, with\u003cbr\u003eoptimal conditions throughout the Harvest Season. Truchard’s 2023 vintage highlights\u003cbr\u003ethe opulence of the Carneros region, promoting approachable, fruit-forward wines.\u003c\/p\u003e\n\u003cp\u003eAll of the fruit was gently destemmed and crushed, then inoculated with Pasteur Red\u003cbr\u003eyeast. Fermentations were pumped-over twice daily with the temperature peaking at\u003cbr\u003e88º F. Maceration time varied from 14 to 30 days depending on vineyard block. The\u003cbr\u003ewine was aged for 20 months in French oak barrels (45% new). The final blend is 89%\u003cbr\u003eCabernet Sauvignon, 9% Cabernet Franc, 1% Petit Verdot, and 1% Malbec. This wine is\u003cbr\u003edrinkable now and will gracefully age for the next 15 - 20 years.\u003c\/p\u003e\n\u003cp\u003eA complex nose of boysenberry, raspberry, and cassis, with hints of cedar and vanilla.\u003cbr\u003eThe mouth is layered with bright flavors of black cherry, red currants, and berry jam.\u003cbr\u003eRipe tannins focus the palate and provide a lengthy finish of spice and red fruit.\u003cbr\u003e\u003c\/p\u003e","brand":"Mexcor","offers":[{"title":"Default Title","offer_id":52956168618301,"sku":null,"price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/truchard-cabernet.png?v=1788297095"},{"product_id":"lone-eagle-cabernet-sauvignon-sonoma-california-2021","title":"Lone Eagle | \"The Summit\" Cabernet Sauvignon | Sonoma, California | 2021","description":"\u003cdiv class=\"wpb_text_column wpb_content_element title-23 light-text\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element light-text quote-paragraph-text\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cdiv class=\"wpb_text_column wpb_content_element light-text quote-paragraph-text\"\u003e\n\u003cdiv class=\"wpb_wrapper\"\u003e\n\u003cp\u003eLone Eagle is made by Julien Fayard, one of Napa Valley’s most lauded winemakers. In the pitch-perfect 2021 vintage, he crafted this wine to let its wild mountain terroir shine through. Poised, packed with huckleberry and boysenberry fruit, it’s a relative rarity and an eloquent, sonorous new voice to join the conversation.\u003c\/p\u003e\n\u003cp\u003eTruly great wine has never been made where it’s easy.\u003c\/p\u003e\n\u003cp\u003eJust seven miles west of Healdsburg—but an HOUR by truck—lies a vineyard planted to Cabernet Sauvignon, Merlot, Petite Sirah, and Petit Verdot at staggering elevation. High above the fog layer, sunny days, frigid nights, and proximity to the Pacific make for a late-October harvest—if you’re lucky. The wind whips through the surrounding redwoods and oaks, stressing the vines and slowing harvest further, making for spectacularly flavorful fruit.\u003c\/p\u003e\n\u003cp\u003eAtlas Vineyard Management company, trusted by Williams-Selyem and a suite of Sonoma County luminaries, tends these vines masterfully, ensuring even ripeness and healthy bunches.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAged 24 months in 80% new French oak, the wine shows loads of ripe berry fruits, graphite, tobacco leaf, spice, shaved chocolate and anise aromatics. Full-bodied, this meaty, chewy, mineral driven Cabernet is supple enough to consume over the next 2-3 years and structured enough to age for another 12. The wine is both concentrated yet balanced and demonstrates the uniqueness of high-elevation and coastal Cabernet Sauvignon.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Mexcor","offers":[{"title":"Default Title","offer_id":52956188541245,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/lone-eagle-wines-the-summit-bottle.png?v=1788528710"},{"product_id":"vignoble-edmond-latour-aoc-vaqueyras-rhone-france-2024","title":"Vignoble Edmond Latour | AOC Vaqueyras | Rhone, France | 2024","description":"\u003cp\u003e\u003cspan\u003eDomaine de l’ Espigouette is now run by Bernard Latour, his wife, and two sons, Julian and Emilien. The name of the wines, Vignobles Edmond Latour, are named after their grandfather. They carefully work the vineyard according to the climatic characteristics of vintage and different terroirs. The diversity of the soil allows for complexity to the different wines of this area, the hills provide rich, bold wines, while sandy, clay soils provide elegance, finesse, and depth. The vines have an average age of 45 years old. The family works in the vineyards and selects the grapes for maximum ripeness and concentration when harvested the grapes are carefully sorted before entering the winery.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e80% Grenache\u003cbr\u003e15% Syrah\u003cbr\u003e5% Mourvèdre\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eManual harvested \u0026amp; sorted\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDark red in colour, deep in purple tints. Good clarity and good brightness. Aromas of Laurel, Thyme, Rosemary. Then an explosion of black fruit. Tannic, but the tannins are well coated and smooth, balance between power and freshness is perfect.\u003c\/span\u003e\u003c\/p\u003e","brand":"Parker Wolf","offers":[{"title":"Default Title","offer_id":52966308118845,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/Vignoble-Edmond-Latour-Vacqueyras-2022.png?v=1788446399"},{"product_id":"domaine-des-combat-syrah-crozes-hermitage-france-2021","title":"Domaine des Combat | Syrah | Crozes-Hermitage, France |  2021","description":"\u003cp\u003e\u003cspan\u003eWith deep ties to the north of the Drôme since the 17th century, the Combat family has been an integral part of Mercurol for generations, shaping its history and landscape through their devotion to working the land. Today, their legacy lives on through Domaine des Combat, situated in the esteemed Crozes-Hermitage appellation. These wines artfully combine tradition and modernism, harnessing the immense potential of Syrah, Marsanne, and Roussanne grape varieties, as well as the diverse terroir of the Rhône Valley. Guided by a dynamic team, Domaine des Combat embraces both time-honored techniques and innovative approaches, crafting wines that beautifully express the family’s heritage and the region’s dynamic spirit. Experience the captivating flavors that emerge from this harmonious blend of tradition and innovation, as Domaine des Combat invites you on a sensory journey through the Rhône Valley’s rich terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVivid ruby colour with floral (violet prominent), wild black berries and spice on the nose. Concentrated ripe black cherry, plum and blackberry palate with hints of olive and chocolate and a little spice. Elegant, well-balanced with soft tannins and a complex finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Syrah\u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968837251389,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/Bouteille-Crozes-Hermitage-Rouge-Domaine-des-Combat-655x2095.png?v=1788528557"},{"product_id":"domaine-sophie-and-vincent-morey-bourgogne-blanc-burgundy-france-2023","title":"Domaine Sophie and Vincent Morey | Bourgogne Blanc | Burgundy, France | 2023","description":"\u003cp\u003e\u003cspan\u003eSophie and Vincent Morey both come from families of winegrowers in Santenay and Chassagne-Montrachet respectively. After studies at Beaune’s Lycée Viticole and work experience in St-Emilion in the Bordeaux region, Vincent rejoined the family domaine led by his father Bernard Morey in 1986. In the same year Sophie was vinifying her first vintage for the Ménager-Belland domaine in Santenay where she had inherited the tradition of winemaking from her mother. Finally, in 2006 Sophie and Vincent set up their own domaine and had their first harvest in 2007. Treating their vineyards as if they were gardens, Sophie and Vincent agree that fine wines start with good grapes, require attention to detail, and demand the winegrower and winemaker to be adaptable vintage after vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic\u003c\/span\u003e\u003c\/p\u003e","brand":"Gally's Wine and Spirits","offers":[{"title":"Default Title","offer_id":52968841412925,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/1162915x.png?v=1788528255"},{"product_id":"jean-marc-brocard-sauvignon-blanc-saint-bris-burgundy-france-2023","title":"Jean-Marc Brocard | Sauvignon Blanc | Saint Bris Burgundy, France | 2023","description":"\u003cp\u003e\u003cspan\u003eFamily Passion, a Vision Inspired by Our Ancestors, and a Deep Respect for Nature.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA rare Sauvignon Blanc from the heart of Burgundy, Jean-Marc Brocard's 2023 Sauvignon de Saint-Bris offers a refreshing departure from the region's usual Chardonnay dominance. Grown on the limestone-rich slopes of Saint-Bris, this crisp, aromatic white bursts with citrus zest, white flowers, and a mineral edge that speaks to its distinguished Chablis pedigree. Vibrant and food-friendly, it's a testament to Brocard's mastery of terroir-driven winemaking.\u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968847278397,"sku":null,"price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/UoYGf5M4QTSlgyD7FZaAyA_pb_600x600_3a959eb1-33c3-4088-a05e-e465d95c4f3e.png?v=1788458071"},{"product_id":"zuccardi-chardonnay-fosil-mendoza-argentina-2023","title":"Zuccardi |Chardonnay Fosil | Mendoza, Argentina | 2023","description":"\u003cp\u003e\u003cspan\u003eZuccardi Valle de Uco brings together three generations of our family, united by our passion for cultivating wines that express the unique identity of the terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur vineyards are planted in a high-altitude mountain desert, among alluvial soils with large stones and rich in calcium carbonate. Each vineyard has a unique identity, related to its soils, climate, landscape and history.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFósil is a white mountain wine. It comes from vineyards cultivated in the Paraje Estancia within the IG San Pablo, at 1400 meters (4,593 ft) of elevation, and less than one kilometer (3,280 ft) away from the beginning of the Andes Mountains.\u003c\/p\u003e\n\u003cp\u003eThe immensity of the mountain range and its proximity make everything in this place extreme: its climate, its landscape, its identity.\u003c\/p\u003e\n\u003cp\u003eFósil is a wine of place. Born from the unrepeatable combination of cold climate, calcareous soils, and Andean breezes from one of the highest areas of the Uco Valley.\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968859828541,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/1.fosil.png?v=1788458461"},{"product_id":"rizzi-langhe-nebbiolo-piedmont-italy-2021","title":"Rizzi | Langhe Nebbiolo | Piedmont, Italy | 2021","description":"\u003cp\u003eA company that founded its roots over 40 years ago and that was born from the passion for the land and for the vineyard.\u003c\/p\u003e\n\u003cp\u003e1974 is the year of the first year and the real beginning of the adventure of Rizzi Winery which, season after season, first with Ernesto Dellapiana and his wife Lia, then with the addition of their children Jole and Enrico, have given life to a family-run company  that interprets the past with its gaze focused on the future, in a fusion among tradition and winning innovation.\u003c\/p\u003e\n\u003cp\u003ePassion and Love able to bring the name of Rizzi Winery and its wines ever higher up in the world.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLanghe Nebbiolo is the perfect example of how to understand the king of Piedmontese vines and this wine is a classic yet contemporary version. It comes from noble “raw materials”, the colour is bright ruby red, it releases floreal, fruity and spicy scents. Body and tannic structure are mouth-wateringly elegant. It’s a versital wine, perfect for an aperitif, lunch or dinner. \u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968897052989,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/LAGHE_NEBBIOLO_CANTINA_RIZZI_TREISO_bfd72f51-7eb9-4956-b023-6f55066ba8d6.png?v=1788458652"},{"product_id":"charlene-et-laurent-pinson-petit-chablis-23","title":"Charlene et Laurent Pinson | Petit Chablis | Burgundy, France |2023","description":"\u003cp\u003e\u003cspan\u003eFamily roots in Chablis that date back to 1640. All vineyards located in the HEART of Chablis. 100% hand harvested.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBrisk and pure, with flavors of lemon peel, blood orange, stone and sea spray. Juicy and incredibly lip-smacking with a mineral-infused finish. \u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968903541053,"sku":null,"price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/original.png?v=1788528623"},{"product_id":"schloss-lieser-niederberg-heldenstuck-riesling-trocken-germany","title":"Schloss Lieser | Niederberg Heldenstück Riesling Trocken | Mosel, Germany | 2022","description":"\u003cp\u003e\u003cspan\u003eCreated by merging the previously separate Niederberg and Helden vineyards, this Grosse Lage vineyard is just east of the village of Lieser. With a steep slope and the typical soil type for this part of the Mosel, blue Devonian slate, Niederberg Helden is known as one of the top vineyards for producing both dry and noble sweet wines. A unique microclimate is formed here by the south facing slopes curving inward which helps to capture warmth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eVariety: Riesling • Region: Mosel • Vineyard: Lieser Niederberg Helden • Soil Type: Blue Devonian slate • Fermentation \u0026amp; Élevage: Stainless steel\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eOrganic \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan style=\"color: blue;\"\u003eJAMES SUCKLING - 94 POINTS \u003c\/span\u003e\u003c\/b\u003eThis village wine has a complex and youthful nose of white peach and cassis with delicate smoky and honeysuckle notes. Concentrated and focused with stacks of structure, but the elegance is more impressive. Long, intensely slatey finish. Just beginning to show its true colors. From the Niederberg Helden site. From organically grown grapes with Fair'n Green certification. Drinkable now, but best from 2024. Stuart Pigott.\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968917467453,"sku":null,"price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/images_0728aa5a-886e-4b84-89d8-030c5f6181f3.png?v=1788459165"},{"product_id":"brundlmayer-sekt-brut-kamptal-austria-nv","title":"Bründlmayer Sekt | Brut | Kamptal, Austria | NV","description":"\u003cp\u003e\u003cspan\u003eWilli Bründlmayer farms 90 hectares of Grüner Veltliner, Riesling, St. Laurent, Zweigelt and Burgundian varieties from an impressive collection of grand cru vineyards around Langenlois. In 2016 Andreas Wickhoff MW  joined the estate and as general manager works alongside Willi in all aspects. Named in 2009 by Wine \u0026amp; Spirits Magazine “the best Austrian winemaker of the last 25 years\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes are selected in September when acidity and maturity have reached the perfect point for the base wine of sparkling production. These grapes are sourced from different southeast facing, chalky parcels that lend the wine freshness and warmth. The harvested grapes are transported in small cases directly into the cellar, where they are very gently and carefully pressed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOrganic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e95 Points James Suckling\u003c\/strong\u003e - \"A very complex and sophisticated, champagne-inspired Austrian sparkling wine. Incredible harmony of deep creaminess from lees autolysis, racy acidity and tingling mousse. Lots of candied citrus with a touch of smoke, a wonderful interplay of youthful freshness and maturing aromas. Very long, pure finish. Primarily from the 2018 vintage with 35% reserve wines. A half-and-half cuvee of chardonnay and pinot noir. Disgorged August 2023. Drink or hold.\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52968932966717,"sku":null,"price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/WeingutBrundlmayerBrutReserve_Niederosterreich_Austria.png?v=1788459449"},{"product_id":"bloodroot-pinot-noir-sonoma-coast-ca-2024","title":"Bloodroot | Pinot Noir | Coastal California | 2024","description":"\u003cp\u003e\u003cspan\u003eBloodRoot is a product of our love of wine and our belief that good wine should be attainable for anyone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sqsrte-large\"\u003eConceived by Noah and Kelly Dorrance of Reeve Wines, BloodRoot the name connotes “life from death” as the “blood” of the vines is nourished by the “roots” and terroir that surround each plant, and how truly special this cycle is.\u003c\/p\u003e\n\u003cp class=\"sqsrte-large\"\u003eNoah and head winemaker Katy Wilson are adept at making very serious wines that garner all the accolades. One of the challenges they actively seek out is making serious wines at value-based prices. BloodRoot allows for this constant questioning, seeking, pushing, and experimentation that only a place like California can embrace. They love to make wines that blow your mind for the price, and varieties you’ve never imagined tasting.\u003c\/p\u003e\n\u003cp class=\"sqsrte-large\"\u003eUp and down the dramatic coastline of California, the chilly Pacific Ocean provides a regular cooling effect for Pinot Noir, allowing it to extend ripening and develop the grape variety’s singular charms. We source from more than 20 vineyards along\u003cbr\u003ethe coastal range including Anderson Valley, Sonoma Coast, Russian River Valley and greater Mendocino, Sonoma and Monterey Counties.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFermented in two-ton fermenters \u003c\/li\u003e\n\u003cli\u003e15% whole cluster \u003c\/li\u003e\n\u003cli\u003ePressed in Coquard basket press \u003c\/li\u003e\n\u003cli\u003eAged 18 months in French oak (20% new) \u003c\/li\u003e\n\u003cli\u003e13.7% abv\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Serendipity","offers":[{"title":"Default Title","offer_id":52997067473213,"sku":null,"price":22.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/2023-pinotnoir-sonomacounty-onwhite_rt-1772818234973.png?v=1789065775"},{"product_id":"domaine-raimbault-sancerre-le-fossiles-loire-france-2025","title":"Domaine Raimbault | Sancerre le Fossiles | Loire, France | 2025","description":"\u003cp\u003eOur Sancerre wines are from our vineyards growing on the steep slopes surrounding the village of Sury-en-vaux. The Pouilly Fumé wines come from the limestone-clay soils of the appellation, in the commune of Saint- Martin-Sur-Nohain. As for the Coteaux du Giennois, they are harvested on the slopes of Saint-Père overlooking the Loire and the town of Cosnesur-Loire.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWe respect all specifications required for maintaining a sustainable and a responsible process of winemaking. We take nothing for granted, climates change, knowledge evolves, and our eforts will always continue to satisfyyou, our clients.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePhilippe Raimbault Les Fossiles Sancerre is crafted from Sauvignon Blanc grapes grown in the renowned Sancerre region of the Loire Valley, known for its limestone-rich soils. The vineyard's unique terroir imparts a distinct minerality to the wine, complemented by the cool climate which preserves the grape's natural acidity. Fermentation takes place in stainless steel tanks to maintain fresh fruit flavors and crispness. This Sancerre offers a vibrant expression with notes of citrus and green apple, making it an ideal choice for those who appreciate a clean, refreshing style of white wine.\u003c\/span\u003e\u003c\/p\u003e","brand":"Serendipity","offers":[{"title":"Default Title","offer_id":52997099258173,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/original-29-scaled.png?v=1789066815"},{"product_id":"collusion-cabernet-sauvignon-columbia-valley-wa-2020","title":"Collusion | Cabernet Sauvignon | Columbia Valley, WA | 2020","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur mission is to create wines that evoke a sense of place. Intriguing, clean, balanced, and accessible, Grounded Wine Co. produces terroir-driven wines with an emphasis on quality and experience. By winemaker, Josh Phelps. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOur vineyards on Red Mountain and in the Columbia Valley yielded smaller crops in the 2020 vintage, due to a large 2019 crop and some inclement weather at bloom. Bud\u003cbr\u003ebreak in mid-April and warm weather through the summer months allowed for steady, gradual maturation. Higher temperatures in September, combined with smaller clusters and berries, resulted in a high skin-to-juice ratio, which explains the concentration and deep color of this wine.\u003c\/p\u003e\n\u003cp\u003eThe 2020 Collusion Cabernet Sauvignon is medium garnet in color, with a slight violet edge. While the wine displays intense aromas of ripe plum and blackberry bramble, it retains an excellent youthful freshness. The Malbec component adds significant depth and fleshes out the wine nicely. Warm notes of plums and blueberries continue to\u003cbr\u003eemerge on the palate. This wine is big-shouldered, but it retains a refined elegance and good tension on the palate; ultra fine, ripe tannins add a silkiness to the finish. \u003c\/p\u003e\n\u003cp\u003e73% Cabernet Sauvignon, 24% Malbec, 3% Petit Verdot \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"The 2020 Cabernet Sauvignon Collusion is good at any price point. At this price point, it's exceptionally good, showing a shy nose of cooler-climate, red-fruited personality, from currant and cassis to cedar, tobacco leaf, and graphite. The tannins are approachable in their youth, providing structure without getting in the way of drinking pleasure. This is a great house wine or by the glass pour. \"- Jeb Dunnuck 91pts\u003c\/span\u003e\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":52997135696189,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/Grounded-Wine-Co.-22707-front_bottleshot-Collusion_-_Cabernet_Sauvignon_-_2020.png?v=1789068197"},{"product_id":"patrick-piuze-bourgogne-tonnerre-burgundy-france-2024","title":"Patrick Piuze | Bourgogne Tonnerre | Burgundy, France | 2024","description":"\u003cp\u003ePatrick Piuze arrived in Burgundy from Montreal Canada in 2000 to work the harvest with Olivier Leflaive. What started as a one month internship, turned into what has now become one of the more exciting Chablis producers in many years. After less than 3 weeks working with him, Olivier Leflaive recognized the talent the young Piuze had and offered him the opportunity of a lifetime by asking Patrick if he wanted to head up the new winery in Chablis he was building. For 4 years Patrick made the Chablis of Leflaive, then for 1 year he produced the Chablis at Verget, and finally he was winemaker at Jean‐Marc Brocard for 3 years. With so much knowledge and experience in the appellation it was time for Patrick to go off on his own, which he did beginning with the 2008 vintage.\u003c\/p\u003e\n\u003cp\u003e All the vineyards are picked by hand and Patrick determines the date of harvest. Patrick believes that the harvest date is one of the most important decisions that determine the quality and personality of the wine and as such, he believes in picking a little earlier than the average harvest date each year as he believes the true personality of Chablis is found in its acidity and minerality, not alcohol.\u003c\/p\u003e\n\u003cp\u003eFrom a south-facing single-vineyard in the commune of Vaulicheres, east of Chablis. Two thirds of the fruit is barrel-fermented and aged, the remaining fruit is in tank.\u003c\/p\u003e\n\u003cp\u003eTheres a hint of green here, but in a pleasant way, like a bit of salad with your steak to freshen. Ripe, round, fleshy with peach and kiwi, whilst maintaining a lovely mineral focus. Canadian born but Chablis grown Patrick Piuze has come through with his slew of new releases and they are simply stunning. The Bourgogne Tonnerre is no exception.\u003c\/p\u003e\n\u003cp\u003eThe fruit comes from “Les Boutots”, located in the village of Vaulicheres, just east of the village of Chablis.\u003c\/p\u003e\n\u003cp\u003eHighly expressive, with layers of aromatic exotic citrus and orchard fruits. “Les Boutots” is refreshing, vibrantly acidic, and glides effortlessly on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSustainably Farmed\u003c\/span\u003e\u003c\/p\u003e","brand":"FB","offers":[{"title":"Default Title","offer_id":53100202754365,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/IMG_7626-2.png?v=1789672319"},{"product_id":"patrick-piuze-petit-chablis-burgundy-france-2024","title":"Patrick Piuze | Petit Chablis | Burgundy, France| 2024","description":"\u003cp\u003ePatrick Piuze arrived in Burgundy from Montreal Canada in 2000 to work the harvest with Olivier Leflaive. What started as a one month internship, turned into what has now become one of the more exciting Chablis producers in many years. After less than 3 weeks working with him, Olivier Leflaive recognized the talent the young Piuze had and offered him the opportunity of a lifetime by asking Patrick if he wanted to head up the new winery in Chablis he was building. For 4 years Patrick made the Chablis of Leflaive, then for 1 year he produced the Chablis at Verget, and finally he was winemaker at Jean‐Marc Brocard for 3 years. With so much knowledge and experience in the appellation it was time for Patrick to go off on his own, which he did beginning with the 2008 vintage.\u003c\/p\u003e\n\u003cp\u003eAll the vineyards are picked by hand and Patrick determines the date of harvest. Patrick believes that the harvest date is one of the most important decisions that determine the quality and personality of the wine and as such, he believes in picking a little earlier than the average harvest date each year as he believes the true personality of Chablis is found in its acidity and minerality, not alcohol.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom a parcel on the Grand Cru hill called the Plateau des Clos, it sits just above Vaudesir. Fermented and aged in stainless steel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSustainably Farmed\u003c\/span\u003e\u003c\/p\u003e","brand":"FB","offers":[{"title":"Default Title","offer_id":53100215107901,"sku":null,"price":51.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/PiuzeChablisTerroirDecouverte700x700_7f4576bd-ebd5-42ad-b9a0-d299cc477aac.png?v=1739990009"},{"product_id":"louis-moreau-chablis-grand-cru-les-clos-burgundy-france-2022","title":"Louis Moreau | Chablis Grand Cru \"Les Clos\" | Burgundy, France | 2022","description":"\u003cp\u003eDomaine Louis Moreau is a 50-hectare estate based in the heart of the Chablis appellation. Louis and his wife Anne founded the domain in 1994 and own parcels in four of Chablis’ seven grand cru climats. All of Louis’ decisions in the vineyard and cellar are meant to bring out the personality of each terroir.\u003c\/p\u003e\n\u003cp\u003eVineyards are farmed lutte raisonée with some of the premier cru and grand cru vineyards in conversion to organic. Petit Chablis and Chablis are machine-harvested while the premier and grand crus are hand-harvested. The wines are vinified and aged in stainless steel tanks and receive a light filtration before bottling.+\u003c\/p\u003e","brand":"Maverick Beverage","offers":[{"title":"Default Title","offer_id":53100236243261,"sku":null,"price":145.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/I0011188_domlouismoreauchablisgrandcrulesclos.png?v=1789673105"},{"product_id":"martin-woods-bednarik-vineyard-pinot-noir-willamette-valley-oregon-2022","title":"Martin Woods | Bednarik Vineyard Pinot Noir | Willamette Valley, Oregon | 2022","description":"\u003cp class=\"sqsrte-large preFade fadeIn\"\u003eMartin Woods is an oak-forested sanctuary in the foothills of the western Willamette Valley. It is the home of Owner \u0026amp; Winemaker Evan Martin, who built the winery in 2017.\u003c\/p\u003e\n\u003cp class=\"sqsrte-large preFade fadeIn\"\u003eThe widely-lauded Martin Woods wines promote the notions of graceful power and elegant complexity — a delicately balanced tension of opposites that can only result from the combination of great terroir, observant farming, and meticulous, patient winemaking. \u003c\/p\u003e\n\u003cp class=\"sqsrte-large preFade fadeIn\"\u003eMartin Woods is helping redefine the essence of what Oregon Chardonnay, Pinot Noir and Syrah can and should be. The wines take inspiration from and are benchmarked against the top wines of France, yet they always present the beautiful, singular voice of Oregon. The wines speak quietly, but confidently and persuasively, inspiring presence in the moment and an appreciation of beauty, human connection and well-being.\u003c\/p\u003e\n\u003cp class=\"sqsrte-large preFade fadeIn\"\u003e\u003cspan\u003eBednarik Vineyard is situated in the far northwest of the Willamette Valley, nestled into the foothills of Oregon's Coast Range near Cherry Grove. The microclimate here is cool and the mature self-rooted vines are patient to ripen. The well-drained marine sediments provide the vines a balanced stress, resulting in naturally-restrained yields, limited canopy growth, and lots of air flow and sun exposure, translating to Pinot noir with concentrated red fruit and distinctively energetic texture. Bednarik always presents wonderfully expressive floral and spice-driven perfume and the palate becomes increasingly silken with age. We are truly privileged to work with three of the eight total acres at this very special, mature vineyard.\u003c\/span\u003e\u003c\/p\u003e","brand":"Favorite Brands","offers":[{"title":"Default Title","offer_id":67609605800253,"sku":null,"price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/2023-Martin-Woods-Bednarik-Vineyard-Pinot-Noir.webp?v=1790803878"},{"product_id":"brewer-clifton-pinot-noir-sta-rita-hills-california-2023","title":"Brewer-Clifton | Pinot Noir | Sta. Rita Hills, California | 2023","description":"\u003cp\u003e\u003cspan\u003eFounded in 1996, Brewer-Clifton wines are a reflection of the geographic, geologic and climatic uniqueness of California’s Sta. Rita Hills appellation in Santa Barbara County. Founder and Winemaker Greg Brewer has spent the entirety of his three-decade career dedicated to crafting cool-climate Chardonnay and Pinot Noir from this finite stretch of land.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"experience-component experience-dynamic-elements-jfwPDP_productDataField\"\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield jfw-pdp-productdatafield--label-color-default jfw-pdp-productdatafield--data-color-set jfw-pdp-productdatafield--alignment-left jfw-pdp-productdatafield--alignment-mobile-left jfw-pdp-productdatafield--alignment-breakpoint-large-tablet jfw-pdp-productdatafield--formatting-stacked jfw-pdp-productdatafield--light-mode jfw-pdp-productdatafield--label-placement-left\"\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-heading5\"\u003eSoft, round, red fruit, black fruit, floral, spice, earthy, minerality\u003c\/div\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-heading5\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"experience-component experience-dynamic-elements-jfwPDP_productDataField\"\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield jfw-pdp-productdatafield--label-color-default jfw-pdp-productdatafield--data-color-set jfw-pdp-productdatafield--alignment-left jfw-pdp-productdatafield--alignment-mobile-left jfw-pdp-productdatafield--alignment-breakpoint-large-tablet jfw-pdp-productdatafield--formatting-stacked jfw-pdp-productdatafield--light-mode jfw-pdp-productdatafield--label-placement-left\"\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-body-standard\"\u003eThis Pinot Noir is our appellation voice: a composite portrait of Sta. Rita Hills told through fruit, structure and restraint. We seek transparency over imprint, allowing the vineyard sources to lead. Expect red cherry, raspberry, savory herbs and gentle spice, framed by fine tannins and the cool-climate freshness that defines the region.\u003c\/div\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-body-standard\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-body-standard\"\u003e\u003cspan\u003eOnly neutral barrels are employed. We strive for whole cluster fermentation. We farm with a focus of ripening the stems alongside the fruit, allowing the cluster to be in harmony. Working with the stems allows for wines that are structured, earthy and balanced with our beautiful Sta. Rita Hills fruit. All of the wines are produced with the intention of aging and cellaring for at least 10 years and can easily be enjoyed after 15 years.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-body-standard\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"jfw-pdp-productdatafield__value ds1-body-standard\"\u003e\u003cspan\u003eSustainably Farmed - Certified California Sustainable Winery\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"RNDC","offers":[{"title":"Default Title","offer_id":67613723328829,"sku":null,"price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/50023634SX_1.png?v=1790870176"},{"product_id":"domaine-georges-joillot","title":"Domaine Georges Joillot | Bourgogne Hautes Côtes de Beaune Pinot Noir | Burgundy, France | 2022","description":"\u003cp\u003e\u003cspan\u003eDomaine Georges Joillot, established in 1929, is deeply rooted in the heart of Pommard, Burgundy, where it has earned a reputation for producing terroir-driven elegant wines from the Côte de Beaune. Joillot focuses primarily on the terroir of Pommard itself, and neighboring villages of Beaune and Volnay, giving the domaine an unparalleled depth of expertise in the region. Spanning 14 hectares of old vines between 50 and 100 years old, the estate is now led by the fourth generation: Jeanne Joillot, Simon Goutard, and Grégoire Guidot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA vibrant expression of Pinot Noir from Superior Jurassic limestone soils. The nose reveals fresh aromas of red currant, cranberry, and wild strawberry, complemented by subtle floral notes and a hint of crushed stone. On the palate, the wine is lively and precise, with bright acidity and fine tannins that lend structure. A touch of oak brings a delicate spice and adds depth without overshadowing the pure, mineral-driven fruit. Perfectly balanced and authentic, it captures the essence of Burgundy’s classic elegance with a nod to its approachable charm.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Favorite Brands","offers":[{"title":"Default Title","offer_id":67629407994173,"sku":null,"price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/images_49d7b3f6-16b5-4382-8af8-cfe02e977fed.png?v=1791212991"},{"product_id":"villa-donoratico-bolgheri-doc-red-tuscany-italy-2022","title":"Argentiera Villa Donoratico | Bolgheri DOC Red | Tuscany, Italy | 2022","description":"\u003cp\u003e\u003cspan\u003eA tribute to the historic Serristori family, who acquired Donoratico in 1512 and built the Villa there in 1660. Since then, the family has received significant recognition in the scientific, agricultural, and social and human fields, such as the introduction of monetary remuneration for its workers and the provision of a dedicated school for farmers, the heads and hands of those who cultivate the land, with the aim of disseminating innovative scientific knowledge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCabernet Sauvignon 45% Merlot 30% Cabernet Franc 15% Petit Verdot 10%\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Mexcor","offers":[{"title":"Default Title","offer_id":67637603107133,"sku":null,"price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/media_727e4835-c9ac-46cd-a83b-db04f08ef5ec.png?v=1791309183"},{"product_id":"chateau-pichon-longueville-baron-les-griffons-de-pichon-baron-bordeaux-france-2023","title":"Château Pichon Baron | Les Griffons | Bordeaux, France | 2023","description":"\u003cp\u003e\u003cspan\u003eThe Les Griffons de Pichon Baron 2023 is a structured, medium-bodied second wine from Château Pichon Baron in Pauillac, Bordeaux, featuring a blend of 57% Cabernet Sauvignon, 41% Merlot, and 2% Petit Verdot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe grapes which make up this wine's blend come primarily from gravelly plots of land near the Gironde estuary, a good environment for Cabernet-Sauvignon. Les Griffons offers a vigorous and fresh tasting experience, full-bodied and clean, overflowing with energy. It can be laid down in the cellar for over 20 years or enjoyed right away.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Coming from the deep, gravelly soils of Pauillac and based on 57% Cabernet Sauvignon, 41% Merlot, and 2% Petit Verdot, the 2023 Les Griffons De Pichon Baron was aged 15 months in 50% new French oak. Cassis, graphite, crushed stone, and scorched earth all emerge from this beautiful, medium-bodied effort, and it has a focused elegance, a nicely concentrated mouthfeel, ripe tannins, and outstanding length. With just over 6,000 cases produced, it's a beautiful and classic second wine that needs a few years of bottle age and will have two decades of prime drinking. Drink 2027-2045. \"- 94 points Jeb Dunnuck \u003c\/span\u003e\u003c\/p\u003e","brand":"MISA","offers":[{"title":"Default Title","offer_id":67645327278397,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0881\/2114\/7709\/files\/media_495df7a0-d906-4b0f-a86b-90b2f9c5921e.png?v=1791398123"}],"url":"https:\/\/gallyswine.com\/collections\/new-for-fall-2026.oembed?page=2","provider":"Gally's Wine and Spirits","version":"1.0","type":"link"}